Welcome to a bunch of tasty weekends at Hasselbacken! In our historic restaurant we serve classic brunch dishes à la carte, perfectly prepared to put the finishing touches to your day. As usual, you will also find our golden hazelback potatoes on the menu. Combine with our delicious drinks for a complete brunch experience. Enjoy the good life - every Saturday and Sunday between 12-15!

The last brunch weekend of the spring at Hasselbacken takes place on April 12-13, so take the opportunity to book your table and secure your brunch experience before it's too late!