Hasselbacken offers delicious cuisine in a historical setting, perfect for dinner before a show at Cirkus. Here, we serve classic dishes with a modern touch. Delicious Hasselback potatoes are a permanent feature on our menu, created in 1953 by one of the restaurant’s trainee chefs.During weekends, you can also enjoy our popular brunch at Djurgården, in Stockholm.
In the spring, we open our terrace with its adjoining garden. Food and drink are available here in either of the two bars. On weekends, we have DJs and live music. Nobody to look after your dog? No problem! Your beloved four-legged friend is welcome on our terrace.
Our restaurant is cash free. We accept most credit cards, including VISA, MasterCard and American Express.