Week 23
175 kr
Monday
“Steak a la lindstrom” with pan-fried potatoes, spinach & parsley butter
Tuesday
Salmon pudding with fennel, sarapta mustard, green peas, clarified butter & lemon cream
Wednesday
Over night-baked roast beef with french potato salad
Thursday
Pork Schnitzel with capers & anchovy butter, roasted potatoes & grilled lemon
Friday
“Wallenbergare” with potato purée, lingonberries, green peas & browned butter
Weekly Classic
245 kr
Witch flounder meuniére with beetroot, capers, browned butter & lemon